Warm Berry Compote

Warm Berry Compote

Ingredients

  • 6 cups frozen mixed berries
  • 1/2 cup white sugar
  • 1 1/2 teaspoons finely grated orange zest
  • 1/4 cup orange juice
  • 2 tablespoons cornstarch
  • 2 tablespoons water


Directions

  1. Stir together berries, sugar, zest, and juice in a slow cooker. Cook on High until bubbling, about 1 1/2 hours.
  2. Stir together cornstarch and water in a cup until fully dissolved. Stir into berry mixture. Cook, covered, until thickened, 5 to 10 minutes more. Serve warm or room temperature.

04/01/2018
Warm Berry Compote, recipe PT15M PT1H 5 455 calories

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