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White Cream Sauce
Ingredients
2 cups heavy cream
1/2 cup all-purpose flour
1 lemon, juiced
Directions
In a saucepan stir together cream, flour and juice from a lemon. Cook until thickened.
04/09/2018
recipepes.com
White Cream Sauce, recipe
PT15M
PT1H
5
455 calories
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