Wine Slushie

Wine Slushie
  • 1 cup ice, or as needed
  • 1/2 (750 milliliter) bottle red wine (such as Red Cat®)
  • 1 (12 fluid ounce) can frozen concentrated fruit punch
  • 1/4 cup confectioners' sugar


  1. Place ice in a blender; add red wine, fruit punch, and confectioners' sugar. Blend mixture until ice is evenly chopped and mixture is slushie-consistency, adding more ice if desired.

03/24/2018
Wine Slushie, recipe PT15M PT1H 5 455 calories

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