- 1 pound ground beef
- 1 pound ground turkey
- 3/4 cup shredded zucchini
- 1/2 cup diced onions
- 1/2 green bell pepper, diced
- 1 egg
- 1 teaspoon Worcestershire sauce
- 1 cup shredded Cheddar cheese
- 1 cup plain bread crumbs
- 1 (1 ounce) package ranch dressing mix
- 1/4 cup ketchup
- 1/4 cup steak sauce
- Preheat an oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish.
- Mix the ground beef, ground turkey, zucchini, onions, green bell pepper, egg, Worcestershire sauce, Cheddar cheese, bread crumbs, and ranch dressing mix until well combined. Form the mixture into a loaf in the middle of the prepared baking dish.
- Stir together the ketchup and steak sauce in a small bowl. Pour the sauce over the top of the meatloaf. Bake in the preheated oven until no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
03/07/2017
recipepes.com
Zucchini Ranch Meatloaf, recipe
PT15M
PT1H
5
455 calories
Scrambled Eggs in a Mug
