Baked Tomato Slices

Baked Tomato Slices

Ingredients

  • olive oil, divided, or as needed
  • 1 large tomato, cut into 1/2-inch-thick slices
  • 1 sprig fresh rosemary, leaves stripped and finely chopped
  • 1 clove garlic, minced
  • salt and ground black pepper to taste


Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Brush baking sheet with about 1 tablespoon olive oil.
  2. Arrange tomato slices on the baking sheet. Sprinkle rosemary and garlic over tomatoes and brush with remaining olive oil; season with salt and pepper.
  3. Bake in the preheated oven until tomatoes are tender, 5 to 10 minutes.

04/07/2018
Baked Tomato Slices, recipe PT15M PT1H 5 455 calories

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