- 1 tablespoon extra-light olive oil, or as needed
- 2 slices Italian bread
- 2 tablespoons mayonnaise
- 2 slices Cheddar cheese
- 3 slices deli ham, or more to taste
- 1 slice firm-ripe tomato
- 1 thin slice onion
- cooking spray
- Drizzle olive oil on 1 side of each bread slice. Spread 1 tablespoon mayonnaise on the other side of each slice. Pile Cheddar cheese, ham, tomato, and onion on top. Top with other bread slice, mayonnaise side down.
- Heat a grill pan over medium-high heat; spray lightly with cooking spray. Place sandwich on grill; weigh it down with a heavy pan. Cook until cheese is melted and grill marks appear, 3 to 5 minutes per side.
04/14/2018
recipepes.com
Basic Grilled Panini, recipe
PT15M
PT1H
5
455 calories