Buffalo Chicken Sliders

Buffalo Chicken Sliders
  • 1 rotisserie chicken, boned and chopped
  • 2 stalks celery, finely chopped
  • 1/2 cup chopped carrots
  • 2 cups crumbled blue cheese
  • 2/3 cup Buffalo wing sauce
  • 12 dinner rolls, split


  1. Preheat an oven to 400 degrees F (200 degrees C).
  2. Mix together the chicken, celery, carrots, blue cheese, and wing sauce in a 9x13 inch baking dish.
  3. Bake the Buffalo chicken mixture in the preheated oven until heated through, about 20 minutes. Spoon the hot mixture onto the dinner rolls to serve.

03/24/2017
Buffalo Chicken Sliders, recipe PT15M PT1H 5 455 calories

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