- 1/2 lime, quartered
- 1 teaspoon white sugar
- 2 1/2 fluid ounces cachaca
- 1 cup ice cubes
- In a large rocks glass squeeze and drop in 2 eighths of lime. Add sugar, crush and mix with a spoon. Pour in the cachaca and plenty of ice. Stir well.
03/22/2017
recipepes.com
caipirinha, recipe
PT15M
PT1H
5
455 calories