- 8 ounces fresh mozzarella cheese, cubed
- 1 (10 ounce) basket cherry tomatoes
- 3 tablespoons torn fresh basil leaves
- 1 tablespoon olive oil
- salt and pepper to taste
- Toss together the mozzarella, cherry tomatoes, basil, and olive oil in a large bowl. Season with salt and pepper.
05/02/2018
recipepes.com
Caprese Salad, recipe
PT15M
PT1H
5
455 calories