- 1 (8 ounce) package cream cheese, softened
- 1 (15 ounce) can chili without beans
- 1 (10 ounce) can diced tomatoes with green chile peppers, drained
- In a medium, microwave safe bowl, mix cream cheese, chili without beans and diced tomatoes with green chile peppers.
- Microwave cream cheese mixture on high 1 minute. Remove from microwave, stir and repeat until the mixture is hot and thoroughly blended.
05/18/2018
recipepes.com
Chili Dip, recipe
PT15M
PT1H
5
455 calories