Clark Gable Pancakes

Clark Gable Pancakes
  • 1 cup all-purpose flour
  • 2 tablespoons baking powder
  • 1/4 teaspoon salt
  • 1 egg, beaten
  • 1 cup milk
  • 2 tablespoons vegetable oil


  1. In a medium bowl, stir together the egg, milk, and oil. Add flour, baking powder and salt, mix until smooth.
  2. Pour 1/4 cup of batter for each pancake on hot, oiled griddle. Turn when golden brown. Serve hot.

03/03/2017
Clark Gable Pancakes, recipe PT15M PT1H 5 455 calories

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