- 1/2 cup unsalted butter
- 1/4 cup agave syrup
- 1/4 cup raw sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 cup oat flour
- 2 tablespoons oat flour
- 1/2 cup semisweet chocolate chips
- 1/2 teaspoon baking powder
- 1 pinch salt
- Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
- Whip butter in a bowl with an electric mixer until creamy. Add agave syrup, sugar, egg, and vanilla extract; mix until smooth. Stir in 1 cup plus 2 tablespoons oat flour, chocolate chips, baking powder, and salt until dough is thoroughly combined. Scoop dough by teaspoonfuls onto prepared baking sheet.
- Bake in the preheated oven until golden brown, 8 to 9 minutes.
07/30/2019
recipepes.com
clean toddler cookies, recipe
PT15M
PT1H
5
455 calories