country banana bread

country banana bread
  • 1 (18.25 ounce) package yellow cake mix
  • 3 eggs
  • 1 1/3 cups vegetable oil
  • 4 bananas, mashed


  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan.
  2. In a mixing bowl, combine cake mix, eggs, oil, and bananas. Pour mixture into the prepared pan.
  3. Bake in preheated 350 degrees F (175 degrees C) for 35 to 40 minutes.

04/10/2017
country banana bread, recipe PT15M PT1H 5 455 calories

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