cranberry simple syrup

cranberry simple syrup
  • 1 cup white sugar
  • 1 cup water
  • 2 1/2 cups fresh cranberries


  1. Dissolve sugar in water in a saucepan over medium heat. Add cranberries and simmer on low until cranberries have softened but before they begin to pop, about 15 minutes. Cool, strain, and refrigerate.

07/05/2019
cranberry simple syrup, recipe PT15M PT1H 5 455 calories

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