- 2 (8 ounce) packages angel hair pasta
- 1/2 cup butter
- 6 cups heavy whipping cream
- 1 cup chopped green onions
- 1 1/2 pounds cooked shrimp - peeled and deveined
- 3 tablespoons Cajun seasoning
- In a large pot of boiling salted water, cook angel hair pasta until al dente. Drain.
- In a large saute pan, heat butter over medium heat until melted. Stir in the Cajun seasoning and heavy cream. Cook until sauce is reduced by half.
- Stir in the green onions and crayfish or shrimp. Heat thoroughly. Serve over hot angel hair pasta.
03/14/2017
recipepes.com
crayfish or shrimp pasta, recipe
PT15M
PT1H
5
455 calories