Easy Cowboy Beans (Frijoles Charros)

Easy Cowboy Beans (Frijoles Charros)

Ingredients

  • 2 (15.5 ounce) cans pinto beans, undrained
  • 1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®), drained
  • 1 cup cubed cooked ham
  • 1/4 cup finely chopped fresh cilantro
  • 1/4 cup finely chopped red onion
  • 2 cloves garlic, minced
  • ground black pepper to taste
  • 1 dash hot sauce, or to taste


Directions

  1. Combine pinto beans, tomatoes with green chile peppers, ham, cilantro, red onion, garlic, black pepper, and hot sauce in a saucepan; bring to a boil. Reduce heat and simmer for about 1 hour.

04/05/2018
Easy Cowboy Beans (Frijoles Charros), recipe PT15M PT1H 5 455 calories

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