Fiesta Stuffed Turkey Burgers

Fiesta Stuffed Turkey Burgers
  • 1 pound ground turkey
  • 1 large clove garlic, minced
  • 3 tablespoons minced onion
  • 2 tablespoons minced red bell pepper
  • 1 tablespoon minced green onion
  • 2 teaspoons minced fresh cilantro
  • 1 teaspoon cayenne pepper
  • 1 teaspoon ground cumin
  • salt and pepper to taste
  • 2 slices pepperjack cheese, cut into quarters


  1. Mix the ground turkey, garlic, onion, red bell pepper, green onion, cilantro, cayenne pepper, cumin, salt, and pepper together in a bowl. Divide the mixture into 8 small patties. Place two of the pepperjack cheese quarters onto each of 4 of the patties; top with the remaining 4 patties so the cheese is in the center. Press along the edges of the burgers to seal.
  2. Place a large skillet over medium-high heat. Cook the burgers in the skillet until no longer pink in the center and the juices run clear, about 6 minutes per side.

03/22/2017
Fiesta Stuffed Turkey Burgers, recipe PT15M PT1H 5 455 calories

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