- 5 tablespoons honey
- 3 tablespoons balsamic vinegar
- 1/4 teaspoon coarsely ground black pepper
- 1 pint fresh strawberries, hulled and halved
- 1 pint fresh blueberries
- Stir honey and balsamic vinegar together in a bowl until well blended. Stir in pepper. Add strawberries and blueberries; stir gently to coat with honey and balsamic vinegar. Let stand at room temperature until flavors combine, 5 to 10 minutes.
05/28/2019
recipepes.com
fresh fruit in balsamic pepper syrup, recipe
PT15M
PT1H
5
455 calories