fresh fruit in balsamic pepper syrup

fresh fruit in balsamic pepper syrup
  • 5 tablespoons honey
  • 3 tablespoons balsamic vinegar
  • 1/4 teaspoon coarsely ground black pepper
  • 1 pint fresh strawberries, hulled and halved
  • 1 pint fresh blueberries


  1. Stir honey and balsamic vinegar together in a bowl until well blended. Stir in pepper. Add strawberries and blueberries; stir gently to coat with honey and balsamic vinegar. Let stand at room temperature until flavors combine, 5 to 10 minutes.

05/28/2019
fresh fruit in balsamic pepper syrup, recipe PT15M PT1H 5 455 calories

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