gluten-free mexican wedding cakes

gluten-free mexican wedding cakes

Ingredients

  • 1/2 cup butter
  • 1 teaspoon gluten free vanilla extract
  • 1 cup confectioners' sugar
  • 1/2 cup white rice flour
  • 1/4 cup cornstarch
  • 1/4 cup tapioca flour
  • 1/4 teaspoon unflavored gelatin (optional)
  • 1 cup chopped hazelnuts
  • 1 cup chopped walnuts or hazelnuts
  • confectioners' sugar for dusting


Directions

  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. In a medium bowl, mix together the butter and vanilla until well blended. Sift together the confectioners' sugar, rice flour, cornstarch, tapioca starch and gelatin. Stir into the butter mixture until all of the dry ingredients have been absorbed. Mix in the ground hazelnuts and chopped hazelnuts. Form teaspoonfuls of dough into balls, and shape into crescents. Place cookies at least 2 inches apart onto ungreased cookie sheets.
  3. Bake for 8 to 10 minutes in the preheated oven, until golden brown. For crispier cookies, reduce heat to 325 degrees F (165 degrees C), and bake slightly longer. When cookies have cooled completely, dust with additional confectioners' sugar.

07/16/2019
gluten-free mexican wedding cakes, recipe PT15M PT1H 5 455 calories

Top-rated Recipes
recipeScrambled Eggs in a Mug recipeSausage Frittata recipeBest Potatoes You'll Ever Taste recipeCrab Stuffed Flounder recipeVegan Thai Pumpkin Curry recipeBest Buckwheat Salad recipeamatriciana reciperish potato candy

Comment on this content
rosemary and goat cheese crostini with walnuts and honey
rosemary and goat cheese crostini with walnuts and honey
Preheat oven to 350 degrees F (175 degrees C).Place baguette..
4.1
7224
ginger beer
ginger beer
Finely shred ginger into a bowl. Zest lemons and add zest to..
3.9
5577
black bean avocado hazelnut mocha cake
black bean avocado hazelnut mocha cake
Preheat oven to 350 degrees F (175 degrees C). Grease an 8-i..
4.4
4360
asparagus summer soup
asparagus summer soup
Cut asparagus stalks into 1-inch pieces; reserve tips in a b..
3.4
4178
caribbean sangria
caribbean sangria
Place orange slices, peach slices, lemon slices, and lime sl..
4.2
4285
smoked paprika chicken, kale, and bean stew
smoked paprika chicken, kale, and bean stew
Heat olive oil in a large pot over medium heat. Add chicken ..
3.7
4330
japanese-mexican fusion quesadillas
japanese-mexican fusion quesadillas
Combine soy sauce, sugar, ginger, and garlic in a large bowl..
2.9
5294
vegan oven-fried zucchini sticks
vegan oven-fried zucchini sticks
Preheat oven to 350 degrees F (175 degrees C). Spread olive ..
2.1
4820
flourless triple chocolate cookies
flourless triple chocolate cookies
Preheat oven to 400 degrees F (200 degrees C). Spray 2 bakin..
3.4
4630
mexican wedding cakes
mexican wedding cakes
Preheat oven to 350 degrees F (180 degrees C).Mix all the in..
1311
gluten-free pesto chicken cakes with spicy dipping sauce
gluten-free pesto chicken cakes with spicy dipping sauce
Mix 1/3 cup mayonnaise, sour cream, 1 tablespoon pesto, hot ..
598
Gluten Free Mexican Lasagna
Gluten Free Mexican Lasagna
Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13..
729
Rice Flour Mexican Chocolate Cupcakes (Gluten Free)
Rice Flour Mexican Chocolate Cupcakes (Gluten Free)
Preheat oven to 350 degrees F (175 degrees C). Line 12 muffi..
943
swedish wedding cakes
swedish wedding cakes
Combine the margarine, sugar, egg, and dates in a saucepan. ..
518
mexican wedding cookies
mexican wedding cookies
In a medium bowl, cream the butter and sugar. Stir in vanill..
5
1393
mexican wedding cake
mexican wedding cake
Preheat oven to 350 degrees F (175 degrees C). Grease and fl..
1478