- 1 (11 ounce) can mandarin oranges, drained
- 1 (8 ounce) can crushed pineapple, drained
- 2 cups miniature marshmallows
- 1 cup flaked coconut
- 6 ounces sour cream
- Combine the oranges, pineapple, marshmallows, coconut, and sour cream. Stir till mixed well. Refrigerate till cold. Serve.
04/09/2017
recipepes.com
Grandma's Five Cup Salad, recipe
PT15M
PT1H
5
455 calories