- 1 cup white sugar
- 3/4 cup molasses
- 1 teaspoon ground cinnamon
- 1 cup hot water
- 3/4 cup shortening
- 5 cups all-purpose flour
- 1 teaspoon ground ginger
- 3 teaspoons baking soda
- Preheat oven to 350 degrees F (175 degrees C).
- Cream sugar, shortening and molasses together. Mix the baking soda into the hot water. Add dry ingredients alternately with the water mixture.
- Drop from a spoon onto a greased cookie sheet. Bake for 10 minutes. DO NOT BROWN. Frost with a vanilla frosting if desired.
07/17/2019
recipepes.com
mary ann's cookies, recipe
PT15M
PT1H
5
455 calories