Oatmeal Sugar Cookies

Oatmeal Sugar Cookies
  • 1 cup white sugar
  • 1 cup shortening
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 cup rolled oats
  • 1/2 cup raisins
  • 1 3/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon


  1. Cream sugar, shortening (may substitute 1/2 cup butter or margarine), eggs and vanilla thoroughly. Mix in remaining ingredients. Refrigerate 4 to 5 hours or overnight.
  2. Preheat oven to 375 degrees F (190 degrees C).
  3. Shape dough by rounded teaspoonfuls into balls. Place on ungreased baking sheet. Flatten with greased bottom of glass dipped in sugar. Bake for 10 minutes.

05/06/2018
Oatmeal Sugar Cookies, recipe PT15M PT1H 5 455 calories

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