- 1 onion, finely chopped
- 1/4 cup honey Dijon mustard
- 4 (6 ounce) fillets catfish fillets
- garlic salt and pepper to taste
- dried parsley flakes
- Preheat the oven to 350 degrees F (175 degrees C).
- In a small bowl, mix together the onion and mustard. Season the catfish fillets with garlic salt and pepper. Place on a baking tray and coat with the onion and honey. Sprinkle parsley flakes over the top.
- Bake for 20 minutes in the preheated oven, then turn the oven to broil. Broil until golden, 3 to 5 minutes.
03/13/2017
recipepes.com
onion dijon crusted catfish, recipe
PT15M
PT1H
5
455 calories