ORE-DA Sweet and Savory Bacon Quiche

ORE-DA Sweet and Savory Bacon Quiche
  • 1 ready-to-use refrigerated pie crust
  • 4 eggs, beaten
  • 1/2 cup whole milk
  • 1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
  • 1/2 teaspoon ground black pepper
  • 4 1/2 cups ORE-IDA® Potatoes O'Brien, thawed
  • 1 (8 ounce) package KRAFT Shredded Sharp Cheddar Cheese
  • 8 slices cooked OSCAR MAYER Maple Bacon, crumbled


  1. Heat oven to 375 degrees F.
  2. Line 9-inch pie plate with pie crust; seal and flute edge.
  3. Mix eggs, milk, sour cream and pepper in large bowl until blended. Add remaining ingredients; mix well. Pour into crust.
  4. Bake 40 to 45 min. or until knife inserted in center comes out clean.

05/08/2018
ORE-DA Sweet and Savory Bacon Quiche, recipe PT15M PT1H 5 455 calories

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