Peanut Butter ce Cream Pie

1 quart chocolate ice cream, softened
1/2 (16 ounce) jar crunchy peanut butter
1 (9 inch) prepared graham cracker crust

In a large bowl, mix ice cream and peanut butter together. Pour into pie crust and freeze until ice cream is firm. Serve and enjoy!

04/30/2018

recipepes.com Peanut Butter ce Cream Pie, recipe PT15M PT1H 5 455 calories

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Peanut Butter ce Cream Pie

Ingredients

Directions