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peanut butter cornflake crunch bars
1 cup light corn syrup
1 cup white sugar
1 cup smooth peanut butter
10 cups cornflakes cereal
Cook syrup and sugar until mixture comes to a boil. Stir constantly; do not overcook.
Remove from heat, add peanut butter, and stir until smooth. Pour mixture over cornflakes in a large bowl. Mix until cereal is thoroughly coated.
Spread in a buttered 9 x 13 inch pan and press down lightly with buttered hands. When cool, cut into squares.
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