roasted sweets

roasted sweets

Ingredients

  • 1 tablespoon coconut oil, or more as needed
  • 3 sweet potatoes, cubed
  • 1 sweet onion, chopped
  • 1 sweet apple, chopped
  • 1 clove garlic, minced
  • 1 tablespoon ground cinnamon
  • 1/4 teaspoon ground chipotle pepper
  • salt to taste


Directions

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Spoon coconut oil onto a baking sheet; add sweet potatoes, onion, apple, and garlic. Sprinkle cinnamon, chipotle pepper, and salt over sweet potato mixture.
  3. Roast in the preheated oven, stirring occasionally, until sweet potatoes are tender, 20 to 30 minutes.

09/26/2019
roasted sweets, recipe PT15M PT1H 5 455 calories

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