Slow Cooker London Broil

2 pounds flank steak
1 (10.75 ounce) can condensed cream of mushroom soup
1 (10.75 ounce) can condensed tomato soup
1 (1 ounce) package dry onion soup mix

Place meat in the bottom of the slow cooker; if necessary, slice meat to make it fit!
In a medium bowl, mix together mushroom and tomato soup. Pour mixture over beef. Sprinkle dry onion soup mix over top.
Cover, and cook on Low for 8 to 10 hours.

03/09/2017

recipepes.com Slow Cooker London Broil, recipe PT15M PT1H 5 455 calories

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Slow Cooker London Broil

Ingredients

Directions