soy-peanut butter

soy-peanut butter
  • 2 cups roasted peanuts
  • 1 1/2 cups unsalted soy nuts (roasted soybeans)
  • 3 tablespoons honey
  • 5 tablespoons extra-virgin olive oil


  1. Place all ingredients in a food processor with the knife blade; process 3 to 4 minutes. Add more oil for a smoother spread, less for a crunchier spread.

10/13/2019
soy-peanut butter, recipe PT15M PT1H 5 455 calories

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