- 2/3 cup butter
- 1 cup white sugar
- 1/2 teaspoon vanilla extract
- 2 eggs
- 3 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/3 cup milk
- 40 fruit flavored hard candies
- Preheat oven to 350 degrees F (180 degrees C). Grease cookie sheets.
- In a large bowl, cream together the butter and sugar. Stir in vanilla and eggs.
- In another bowl, sift together flour, baking powder and salt; add to egg mixture alternately with milk.
- On a lightly floured surface, roll the dough 1/4 inch thick. Cut into 1/4 to 1/2 inch wide strips and, on a well-buttered baking sheet, form into window frames.
- Keeping the colors separate, place candy in plastic bags and crush with a meat mallet. Place crushed candies inside window frames.
- Bake for six minutes, or until candy is just melted. Cool on baking sheet for 5 minutes, until candy is hard. Carefully lift cookies off baking sheet with spatula.
03/01/2017
recipepes.com
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