- 4 cups cubed seeded watermelon
- 2 cups sliced fresh strawberries
- 2 large fresh peaches, cut into cubes
- 2 large nectarines, cut into cubes
- 1 red Anjou pear, cut into cubes
- 1 cup seedless grapes, halved
- fresh lemon juice
- 1/4 cup minced fresh mint (chocolate mint preferred)
- 1/2 lemon, zested
- 1 tablespoon honey (fireweed honey preferred)
- Combine watermelon, strawberries, peaches, nectarines, pear, and grapes in a large mixing bowl.
- Whisk lemon juice, mint, lemon zest, and honey together in a small bowl; drizzle over the fruit mixture and toss to coat.
- Refrigerate 1 hour before serving.
05/22/2018
recipepes.com
Summer Fruit Salad with a Lemon, Honey, and Mint Dressing, recipe
PT15M
PT1H
5
455 calories