- 1 sweet potato, diced
- 1 avocado, peeled and diced
- 1 tablespoon olive oil
- 1 teaspoon salt-free seasoning blend (such as Mrs. Dash®)
- 1 teaspoon garlic powder
- 1 pinch ground black pepper
- 1 teaspoon grated Parmesan cheese
- Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add sweet potato, cover, and steam until tender, 5 to 7 minutes.
- Place avocado in a bowl; add olive oil, salt-free seasoning blend, garlic powder, and black pepper and stir to coat. Gently stir sweet potato into avocado mixture; top with Parmesan cheese.
04/04/2018
recipepes.com
Sweet Potato and Avocado Salad, recipe
PT15M
PT1H
5
455 calories