talian Style Meatloaf

talian Style Meatloaf

Ingredients

  • 1 1/2 pounds ground beef
  • 2 eggs, beaten
  • 3/4 cup dry bread crumbs
  • 1/4 cup ketchup
  • 1 teaspoon Italian-style seasoning
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1 teaspoon garlic salt
  • 1 (14.5 ounce) can diced tomatoes, drained
  • 1 1/2 cups shredded mozzarella cheese


Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl, mix together ground beef, eggs, bread crumbs and ketchup. Season with Italian-style seasoning, oregano, basil, garlic salt, diced tomatoes and cheese. Press into a 9x5 inch loaf pan, and cover loosely with foil.
  3. Bake in the preheated oven approximately 1 hour, or until internal temperature reaches 160 degrees F (70 degrees C).

04/11/2017
talian Style Meatloaf, recipe PT15M PT1H 5 455 calories

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