- ice
- 2 fluid ounces gin
- 1/2 fluid ounce dry vermouth
- 1 cocktail onion
- Fill a cocktail shaker with ice; pour in gin and vermouth. Stir well; strain into a chilled glass and garnish with a cocktail onion.
07/28/2019
recipepes.com
the gibson, recipe
PT15M
PT1H
5
455 calories