Tofu Chocolate Pudding

Tofu Chocolate Pudding

Ingredients

  • 1 cup semisweet chocolate chips
  • 2 tablespoons water
  • 1 (16 ounce) package firm tofu, drained
  • 1/4 cup soy milk
  • 1 tablespoon vanilla extract


Directions

  1. Melt the chocolate with water in a heavy saucepan or double boiler.
  2. In an electric blender or food processor, combine tofu with the melted chocolate, milk, and vanilla extract. Process until the mixture is smooth. Chill for approximately one hour, and serve!

03/28/2017
Tofu Chocolate Pudding, recipe PT15M PT1H 5 455 calories

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