- 1 cup bran flakes cereal
- 3/8 cup whole wheat flour
- 3/8 cup all-purpose flour
- 2 1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 1 cup applesauce
- 1/2 cup white sugar
- 1/4 cup vegetable oil
- 1 egg, beaten
- Preheat oven to 400 degrees F (200 degrees C). Grease 12 muffin cups or line with paper liners.
- Combine bran flakes cereal, whole wheat flour, all-purpose flour, baking powder, and salt in a bowl. Whisk applesauce, sugar, vegetable oil, and egg together in a separate bowl; stir into flour mixture until just combined. Fill muffin cups about 2/3-full with batter.
- Bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, about 15 minutes. Cool in the pan for 5 minutes on a wire rack; serve warm.
03/24/2018
recipepes.com
V's Apple Bran Muffins, recipe
PT15M
PT1H
5
455 calories