- 1 cup walnuts
- 1/2 cup unsweetened coconut
- 1 teaspoon coconut sugar
- 1/2 teaspoon ground cinnamon
- Preheat oven to 350 degrees F (175 degrees C). Spread walnuts onto a baking sheet.
- Bake walnuts in the preheated oven until fragrant, about 7 minutes. Add coconut to the walnuts and bake until coconut is toasted, about 3 more minutes. Remove from oven and cool.
- Blend walnuts, coconut, sugar, and cinnamon together in a food processor until smooth.
09/18/2019
recipepes.com
walnut coconut butter, recipe
PT15M
PT1H
5
455 calories