- 2 bananas, sliced into 1/4-inch pieces
- 1 tablespoon brown sugar
- 1 tablespoon milk
- 2 teaspoons ground cinnamon
- 1 teaspoon vanilla extract
- Place bananas in a saucepan over high heat; cook and stir until bananas become a chunky paste, about 5 minutes. Turn temperature down to medium, and mix brown sugar, milk, cinnamon, and vanilla extract into saucepan. Stir until all ingredients are well combined, about 5 minutes.
04/19/2018
recipepes.com
Banana ce Cream Topping, recipe
PT15M
PT1H
5
455 calories