- 1 3/4 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 3/4 cup white sugar
- 1/2 cup lowfat cream cheese
- 2 eggs
- 3/4 cup mashed bananas
- 1/4 cup brewed chai tea
- In a medium bowl mix together flour, baking powder, and salt.
- In a separate bowl mix sugar, cream cheese, and eggs until light and fluffy. Mix mashed bananas and Chai into cream cheese mixture. Add flour mixture and mix until smooth.
- Pour mixture into a greased 9x5 inch loaf pan.
- Bake in a preheated 350 degree F(175 degrees C) oven for 60 minutes. Cool on rack. Remove from pan after 10 minutes.
03/18/2017
recipepes.com
banana chai bread, recipe
PT15M
PT1H
5
455 calories