- 1 pound ground beef
- 1 1/2 cups hot water
- 1 (1.25 ounce) package beef with onion soup mix
- 1/2 cup uncooked elbow macaroni
- 2 cups prepared mashed potatoes
- 1/2 teaspoon paprika
- Preheat oven to 425 degrees F (220 degrees C).
- In a medium skillet, brown beef over medium high heat and drain. Stir in water, soup mix and elbow macaroni; let simmer all together for 5 minutes.
- Pour mixture into a 9x13 inch baking dish. Top with potatoes and sprinkle with paprika. Bake in the preheated oven for 15 to 20 minutes and serve hot.
04/08/2017
recipepes.com
Beef Noodle Shepherd's Pie, recipe
PT15M
PT1H
5
455 calories