Cheddar Jalapeno Shrimp

2 pounds large shrimp, peeled and deveined and butterflied
8 ounces sharp Cheddar cheese, cut into strips
3 fresh jalapeno peppers, seeded
1 teaspoon garlic powder
1 teaspoon Old Bay Seasoning TM, or to taste
2 pounds thick cut bacon

Cut the jalapeno peppers into thin strips. Place a strip or two of jalapeno pepper and cheddar cheese inside each shrimp.
Sprinkle the stuffed shrimp with garlic powder and Old Bay Seasoning TM. Wrap each shrimp with a slice of bacon and secure with a toothpick. Thread shrimp onto skewers.
Grill over medium high heat for 10 to 15 minutes, or until firm.

05/08/2018

recipepes.com Cheddar Jalapeno Shrimp, recipe PT15M PT1H 5 455 calories

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Cheddar Jalapeno Shrimp

Ingredients

Directions