- 1 1/2 cups buffalo wing sauce
- 3/4 cup fig jam
- 1/4 cup bourbon
- 1 teaspoon soy sauce
- 1 clove garlic, pressed
- Combine buffalo wing sauce, fig jam, bourbon, soy sauce, and garlic in a saucepan. Bring to a boil, stirring often. Reduce heat and simmer sauce until thickened, 10 to 15 minutes. Let cool before serving, 10 to 15 minutes.
05/18/2018
recipepes.com
Figgy Bourbon Wing Sauce, recipe
PT15M
PT1H
5
455 calories