- 8 carrots, peeled
- 3 tablespoons olive oil
- 1/4 cup honey
- salt and ground black pepper to taste
- Preheat an oven to 350 degrees F (175 degrees C).
- Place the whole carrots into a baking dish, and drizzle with olive oil. Mix until the carrots are completely covered with olive oil. Pour on the honey, then season to taste with salt and pepper; mix until evenly coated.
- Bake in the preheated oven until just tender, or cooked to your desired degree of doneness, 40 minutes to 1 hour.
03/26/2017
recipepes.com
honey roasted carrots, recipe
PT15M
PT1H
5
455 calories