- 1 cup lukewarm water
- 2 teaspoons white sugar
- 1 (.25 ounce) package active dry yeast
- 3 1/2 cups all-purpose flour
- 1 tablespoon vegetable oil
- 2 teaspoons salt
- Mix water, sugar, and yeast together in a bowl. Let stand until yeast is foamy, 5 to 10 minutes.
- Place flour, oil, and salt in a food processor; mix briefly. Add yeast mixture. Mix until a ball forms. Transfer to a bowl. Cover and let rise until doubled, about 1 hour.
- Punch dough gently to deflate. Roll out to form a pizza crust.
09/15/2019
recipepes.com
marvel's no-knead pizza dough, recipe
PT15M
PT1H
5
455 calories