- 2 (15.25 ounce) cans mango pulp, or mango slices with juice
- 1/2 cup plain yogurt
- 1/4 cup milk
- 2 cups ice cubes
- Pour mangos, yogurt, milk, and ice into the bowl of a blender. Blend until smooth.
04/27/2018
recipepes.com
Restaurant Style Mango Lassi, recipe
PT15M
PT1H
5
455 calories