Sugar-Free Banana Oatmeal Cookies with Almonds

Sugar-Free Banana Oatmeal Cookies with Almonds

Ingredients

  • 3 bananas
  • 12 dates, pitted and chopped
  • 1 tablespoon coconut oil
  • 1 teaspoon vanilla extract
  • 2 cups quick-cooking oats
  • 3/4 cup almond meal
  • 1 tablespoon ground cinnamon
  • 1 teaspoon baking soda
  • 3/4 cup whole raw almonds


Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Puree bananas and dates together in a food processor. Add coconut oil and vanilla extract; pulse to combine. Add oats, almond meal, ground cinnamon, and baking soda; pulse to combine. Fold in whole almonds. Drop spoonfuls of dough 2 inches apart onto ungreased baking sheets.
  3. Bake in the preheated oven until edges are golden, about 13 minutes. Cool on the baking sheet for 1 minute before removing to a wire rack to cool completely.

04/09/2018
Sugar-Free Banana Oatmeal Cookies with Almonds, recipe PT15M PT1H 5 455 calories

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