- 1 cup cooked brown rice
- 1 cup cooked black beans, no salt added
- 1 cup cooked, mashed sweet potatoes
- 1/4 cup chopped roasted red bell peppers
- 1/4 cup diced tomatoes
- 3 green onions, finely chopped
- 1/4 cup shredded carrots
- 1/4 cup chopped cilantro
- 1 tablespoon no-salt-added chili powder
- 2 cloves garlic, minced
- 1 teaspoon hot pepper sauce (such as Tabasco®)
- 1 teaspoon ground cumin
- Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
- Combine rice, beans, sweet potatoes, roasted red bell peppers, tomatoes, green onions, carrots, cilantro, chili powder, garlic, hot pepper sauce, and cumin in a large bowl; mix well. Form mixture into 4 equal patties; place on the prepared baking sheet.
- Bake in the preheated oven for 15 minutes. Flip patties; bake until browned and slightly crisp, about 15 minutes more.
05/03/2018
recipepes.com
Veggie Sweet Potato Burgers, recipe
PT15M
PT1H
5
455 calories