- 1/3 cup soy sauce
- 1/4 cup rice vinegar
- 2 tablespoons honey
- 2 tablespoons sesame oil
- 2 teaspoons minced garlic
- 1 tablespoon grated fresh ginger root
- 1 tablespoon chopped green onion or shallot
- 1 tablespoon raw sesame seeds
- 1/2 teaspoon ground pepper
- Whisk together soy sauce, rice vinegar, honey, sesame oil, garlic, ginger, green onion, sesame seeds, and pepper until the honey has dissolved.
05/05/2018
recipepes.com
Asian Ginger Grill Marinade, recipe
PT15M
PT1H
5
455 calories
Scrambled Eggs in a Mug
