ladolemono - lemon oil sauce for fish or chicken

1/2 cup olive oil
1/4 cup lemon juice
1 teaspoon dried oregano
1 pinch salt
1 pinch pepper

In a small jar with a tight-fitting lid, combine the olive oil, lemon juice, oregano, salt and pepper. Seal, and shake until well blended. Use to brush onto chicken or fish when cooking, and set aside some for serving with the meal. Shake or stir before using, as the oil will separate.

03/17/2017

recipepes.com ladolemono - lemon oil sauce for fish or chicken, recipe PT15M PT1H 5 455 calories

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ladolemono - lemon oil sauce for fish or chicken

Ingredients

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